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Single Spiral Individual Quick Freezer

1. Select high-quality stainless steel mesh belt, made of high-elastic stainless steel mesh wire, with flat surface and strong bearing capacity. 2. Select domestic well-known brand cycloid reducer, inverter control mesh belt running speed adjustment, more stable operation. Reasonable air supply and return system, using longitudinal blowing method to ensure faster and more uniform freezing of food. 3. Professional production process: The internal and external bracket structures and air duct plates are all made of food-grade stainless steel 304, and the part in contact with the mesh belt is made of wear-resistant ultra-high molecular polyethylene material, which greatly reduces the friction coefficient between the mesh belt and the drag rail and extends the service life of the equipment. Made in accordance with HACCP standards, it meets food safety and hygiene requirements.4. High-efficiency evaporator: High-efficiency aluminum tube or copper tube evaporator, variable fin pitch design improves heat transfer efficiency while extending the continuous working time of the equipment. The variable fin pitch design of the evaporator and the large fin pitch on the windward side greatly reduce the impact of aluminum frosting on heat exchange and improve heat exchange efficiency. The large slope design of the bottom plate inside the machine ensures smoother discharge of internal cleaning and evaporator defrosting water. The arc angle design of the water pan meets the requirements of food hygiene and is suitable for the rapid freezing of noodle food, prepared food, meat food, aquatic products, fruits and vegetables, etc. 5. Refrigeration system for quick freezing equipment: equipped with low-temperature screw refrigeration unit, evaporative condenser, and environmentally friendly low-temperature Freon R507A refrigerant, which can improve refrigeration efficiency and energy efficiency, reduce operating costs, and achieve the purpose of environmental protection, high efficiency and energy saving.
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  • 1. Large capacity of a single machine, which can realize fully automatic continuous and large-scale production, greatly improving production efficiency.
    2. Computer automatic control throughout the process, frequency conversion adjustment of mesh belt operation and quick freezing, and cooling time can be adjusted according to different products.
    3. The width, layer spacing and number of layers of the spiral mesh belt can be customized according to the output, and the import and export positions can be changed according to customer requirements. Products can be in and out from the top, in and out from the bottom, and in and out from the bottom (the best solution is designed according to the actual site requirements of the user)
    4. At the same time, the automatic cleaning and drying device of the spiral mesh belt designed and manufactured by our company is available for users to choose

    The company can provide a full set of design, production, installation, commissioning and perfect technical solutions for users with different needs.
    Advanced cloud technology, reduce costs.
    Frequency control, stable operation.
    Wear-resistant materials, long equipment life.
    Production standards, in line with food hygiene and safety.
    High-efficiency evaporator, high heat exchange efficiency.
    Single machine capacity, high production efficiency.
    Compact structure, small footprint.

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About
Zhejiang Kanglian Intelligent Equipment Co., Ltd.

Zhejiang Kanglian Intelligent Equipment Co., Ltd. is China Continuous Freezing Line Suppliers and Single Spiral Individual Quick Freezer Company, located in Jiaxing, Zhejiang, in the heart of the Yangtze River Delta, less than 100 kilometers from Shanghai, Hangzhou, Suzhou, and Ningbo, offering convenient transportation.

The company specializes in the research, development, design, manufacturing, and sales of food processing machinery and equipment. Its main products include low-temperature, high-humidity thawing equipment, cooling equipment, quick-freezing equipment, tumble-kneading and marinating equipment, smoking and aging equipment, and other meat processing machinery. Employing a team of experienced design engineers and skilled production professionals, our food processing equipment boasts high technical content, energy-saving and environmentally friendly features, high efficiency and stability, and excellent performance that meets HACCP food hygiene requirements.

The company primarily provides full-chain solutions and manufacturing solutions for medium- and large-scale food production and manufacturing companies. Guided by maximizing customer value and prioritizing high-quality products, we consistently adhere to the business principle of "starting with pursuit and ending with satisfaction." We offer Single Spiral Quick Freezer for sale.

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  • A U-shaped steam heat exchange device
  • A hinged door with lifting and limiting function
  • Automatic ignition device for smoke generator of smoke furnace
  • A humidifying water tank
  • A bellows anti-collision structure
  • An ice water pool
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Industry knowledge

Understanding the Duct Structure Design in Low-Temp High Humidity Defrosting Equipment

In modern food processing, low-temp high humidity defrosting equipment plays a critical role in ensuring product quality, reducing thawing time, and maintaining the nutritional integrity of frozen meat products. One of the most crucial components that directly influences the overall performance of such equipment is its duct structure design. A well-designed duct system can ensure even air distribution, stable humidity control, and energy-efficient operation. This article will explore how duct structure design enhances equipment performance, with insights from Zhejiang Kanglian Intelligent Equipment Co., Ltd.

1. The Role of Duct Structure in Defrosting Equipment

The duct structure acts as the core channel for distributing temperature-controlled and humidified air throughout the defrosting chamber. In low-temperature and high-humidity thawing systems, proper airflow management is essential to ensure:

Through an optimized duct structure, the airflow can reach every corner of the chamber, preventing uneven thawing and ensuring the meat products maintain their original texture and moisture.

2. Key Structural Features of Efficient Duct Design

An efficient duct structure in defrosting equipment typically includes the following technical elements:

This design allows the equipment to maintain an optimal microclimate inside the chamber, resulting in faster, more uniform defrosting.

3. Advantages of Advanced Duct Structure in Industrial Applications

For medium- and large-scale food manufacturers, adopting a well-engineered duct structure offers several operational benefits:

These advantages are especially significant for high-volume meat processing operations where consistency and hygiene are top priorities.

4. Zhejiang Kanglian Intelligent Equipment Co., Ltd.: Driving Innovation in Duct Structure Design

Zhejiang Kanglian Intelligent Equipment Co., Ltd. is located in Jiaxing, Zhejiang, at the heart of the Yangtze River Delta, less than 100 kilometers from major cities such as Shanghai, Hangzhou, Suzhou, and Ningbo. With its superior geographic advantage and strong technical team, the company specializes in the research, development, design, manufacturing, and sales of advanced food processing machinery.

Its low-temperature high-humidity thawing equipment features innovative duct structure design that ensures:

By integrating advanced airflow technology with intelligent control systems, Zhejiang Kanglian helps food manufacturers achieve stable thawing quality and reduce operational costs.

5. Future Trends in Duct Structure Design

As the food industry moves toward greater automation and energy efficiency, duct structure design is evolving in the following directions:

With continuous innovation, low-temp high humidity defrosting equipment will become more intelligent, efficient, and environmentally friendly, supporting the future development of global food processing industries.

Key Advantages of Using Single Spiral Individual Quick Freezers in Food Processing Plants

Single Spiral Individual Quick Freezers have become an essential part of modern food processing lines, especially for enterprises seeking high efficiency, consistent product quality, and compliance with food hygiene standards. Zhejiang Kanglian Intelligent Equipment Co., Ltd., located in Jiaxing, Zhejiang, at the center of the Yangtze River Delta and conveniently close to major cities such as Shanghai, Hangzhou, Suzhou, and Ningbo, stands as a professional manufacturer specializing in advanced food processing machinery, including quick-freezing systems and other related equipment.

1. Enhanced Freezing Efficiency and Product Quality

The Single Spiral Individual Quick Freezer is designed for rapid freezing of various food products such as meat, poultry, seafood, and bakery items. By employing a single spiral conveyor structure, it ensures uniform air circulation and controlled temperature distribution. This technology helps maintain product texture, color, and flavor while minimizing ice crystal formation, preserving food quality at its best. Zhejiang Kanglian Intelligent Equipment Co., Ltd. integrates precise temperature control systems that enable consistent and energy-efficient freezing operations.

2. Compact Structure with High Capacity Output

Compared to traditional linear quick freezers, the single spiral design maximizes freezing capacity within a compact footprint. This feature is particularly beneficial for medium- and large-scale food manufacturers who aim to expand production without increasing factory space. Kanglian’s engineering team utilizes advanced 3D design and modular manufacturing techniques to optimize layout efficiency and minimize installation time.

3. Energy-Saving and Environmentally Friendly Design

Energy efficiency is one of the key focuses of Zhejiang Kanglian Intelligent Equipment Co., Ltd. The company’s Single Spiral Individual Quick Freezers adopt intelligent air circulation systems and high-performance insulation materials to reduce heat loss and energy consumption. Combined with variable frequency control and efficient refrigerant management, these freezers achieve lower operational costs while maintaining stable freezing performance—aligning perfectly with today’s sustainable manufacturing goals.

4. Compliance with Food Hygiene and Safety Standards

All equipment developed by Zhejiang Kanglian Intelligent Equipment Co., Ltd. strictly meets HACCP food hygiene standards. The quick freezer is constructed from high-grade stainless steel with smooth, easy-to-clean surfaces to prevent bacterial growth. Its sanitary design simplifies maintenance and ensures safety throughout the food production process, meeting both domestic and international food safety regulations.

5. Intelligent Control and Reliable Operation

The Single Spiral Individual Quick Freezer incorporates advanced automation and monitoring systems, allowing precise control of freezing temperature, belt speed, and air circulation. The PLC-based intelligent interface developed by Zhejiang Kanglian Intelligent Equipment Co., Ltd. enables real-time data tracking, fault diagnosis, and operational optimization—improving production reliability and reducing downtime.

6. Comprehensive Support and Custom Solutions

Beyond standard models, Zhejiang Kanglian Intelligent Equipment Co., Ltd. provides customized quick-freezing solutions tailored to clients’ production capacity, product type, and space requirements. The company’s professional design engineers and skilled technicians work closely with customers to deliver complete processing solutions, from thawing and cooling to marinating, smoking, and aging equipment—offering a one-stop service for the entire food manufacturing chain.

Conclusion

By combining innovation, precision engineering, and customer-focused design, Zhejiang Kanglian Intelligent Equipment Co., Ltd.’s Single Spiral Individual Quick Freezer offers exceptional performance for modern food processing plants. Its advantages—ranging from high freezing efficiency and energy savings to intelligent control and hygiene compliance—make it an ideal choice for enterprises looking to enhance product quality and operational efficiency while ensuring long-term reliability.