KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine

The operating principle of the vacuum tumbling machine is to use the German Siemens system PLC fully automatic stage-by-stage control under vacuum conditions, and use the physical impact principle to allow the meat pieces and meat paste to flip up and down, flip back and forth, collide with each other, and hit each other in the drum, thereby achieving a massage and accelerated marination effect.

Get A Quote

PREV：No previous product NEXT：No next product

Parameter
Contact Us

1. Low core design, which greatly reduces the height requirement for the tumbler workshop.
2. Fully automatic lid-opening technique reduces the workload of controllers.
3. Same hydraulic feeder for all tumblers in the KGRY series, allowing automatic feeding of solid and liquid materials, enhancing efficiency.
4. Rotary drum can be leaned forward and backward, allowing high input feeds and complete output, along with simplicity in cleaning and control.
5. Variable frequency control for all tumblers in the KGRY series, which allows for wide product adaptability.
6. Continuous vacuuming and automatically maintains vacuum condition with a live-time display.
7. Contains PLC automatic segmented control by Siemens, allowing personalized single or multi-step tumbling mode.
8. Configures water cycling vacuum pump, along with water tank and vacuum filter, reduces water wastage and difficulty in wastewater treatment in the factory during usage.
9. 304 stainless steel is used for the whole tumbler. The inside of the rotary drum is finely polished, outside of the rotary drum is abrasively blasted.
10. Integrated design and transport allow for plug and play for the whole tumbler.

Low center design reduces the operating intensity of workers.
Low total height design - reduce the production cost of food companies.
Lateral automatic cover opening system, low maintenance cost.
Hydraulic lifting system, complete discharge.
Angle sensor control technology, suitable for a wider range of arc blade design to ensure tumbling uniformity.
Closed installation space to avoid sanitary dead corners.
Transmission system horizontal installation to protect the motor.
Water ring vacuum pump to reduce costs.
One feeder can be adapted to multiple tumbling machines, reducing the company's procurement cost.
Convenient operation, practical functions, reliable performance.

About

Zhejiang Kanglian Intelligent Equipment Co., Ltd.

Zhejiang Kanglian Intelligent Equipment Co., Ltd. is China KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine Suppliers and KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine Company, located in Jiaxing, Zhejiang, in the heart of the Yangtze River Delta, less than 100 kilometers from Shanghai, Hangzhou, Suzhou, and Ningbo, offering convenient transportation.

The company specializes in the research, development, design, manufacturing, and sales of food processing machinery and equipment. Its main products include low-temperature, high-humidity thawing equipment, cooling equipment, quick-freezing equipment, tumble-kneading and marinating equipment, smoking and aging equipment, and other meat processing machinery. Employing a team of experienced design engineers and skilled production professionals, our food processing equipment boasts high technical content, energy-saving and environmentally friendly features, high efficiency and stability, and excellent performance that meets HACCP food hygiene requirements.

The company primarily provides full-chain solutions and manufacturing solutions for medium- and large-scale food production and manufacturing companies. Guided by maximizing customer value and prioritizing high-quality products, we consistently adhere to the business principle of "starting with pursuit and ending with satisfaction." We offer KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine for sale.

Certificate Of Honor

News

Relax the Mind, Unite the Strength — Zhejiang Kanglian Intelligent Equipment Co., Ltd. Successfully Held a Team-Building Event
03 Nov, 2025
To strengthen team cohesion, enhance communication, and promote a positive corporate culture, Zhejiang Kanglian Intelligent Equipment Co., Ltd. recently organized a team-building activity at Zhuanshuiwu Tourist Service Center, located in Li......
READ MORE
Zhejiang Kanglian Intelligent Equipment Showcases Smart Food Processing Solutions at the 23rd China International Meat Industry Exhibition
03 Nov, 2025
[Xiamen, September 17, 2025] — From September 15 to 17, 2025, the 23rd China International Meat Industry Exhibition and the 2025 National Specialty Agricultural Products Supply and Marketing Fair were successfully held at the Xiamen Interna......
READ MORE
How Advanced Defrosting Systems Are Transforming Modern Food Processing Efficiency?
15 Oct, 2025
Introduction: The New Era of Food Defrosting Technology The global demand for frozen food products has been rising steadily over the past decade, fueled by the rapid growth of convenience-oriented lifestyles and the expansion of cold chain ......
READ MORE
Optimizing Food Preservation with Energy-Efficient High-Speed Freezers
15 Oct, 2025
Introduction to Advanced Food Preservation The evolution of food preservation technology has reached a pivotal moment with the advent of energy-efficient high-speed freezers. These systems are not merely incremental improvements but represe......
READ MORE

Industry knowledge

How to Improve the Production Efficiency of KGRY Vacuum Meat Tumbler Machine: Operation Tips and Process Optimization

Introduction

The KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine is a key piece of equipment in modern meat processing. Its high efficiency and stability can significantly enhance production output. However, proper operation methods and scientific process optimization are crucial to fully utilize its capabilities. Zhejiang Kanglian Intelligent Equipment Co., Ltd., located in Jiaxing, Zhejiang, less than 100 kilometers from Shanghai, Hangzhou, Suzhou, and Ningbo, offers convenient transportation. The company specializes in the research, development, design, manufacturing, and sales of food processing machinery. Its KGRY series equipment features energy-saving, environmentally friendly, stable, and highly technical performance, meeting HACCP food hygiene standards.

1. Understand Equipment Operation and Control Panel

Pre-operation Training: Ensure operators are familiar with the hydraulic tilting system, vacuum pump, and control panel functions of the KGRY vacuum meat tumbler machine.
Standardized Operating Procedures: Set marinating time, vacuum level, and rotation speed according to the equipment manual to avoid random adjustments.
Safety Precautions: Check for hydraulic leaks and confirm that safety valves and emergency stop buttons function properly.

Tip: Mastering operation steps can prevent production delays and equipment malfunctions due to incorrect operation.

2. Optimize Marination Parameters

Vacuum Control: Select appropriate vacuum levels for different types of meat to ensure uniform marination and reduce marination time.
Rotation Speed and Tilting Angle Adjustment: Proper control of barrel rotation and tilting ensures even penetration of the marinade and improves marination efficiency.
Batch Management: Plan batch sizes according to production requirements to avoid overloading the machine.

3. Process Optimization and Equipment Coordination

Integration with Upstream and Downstream Processes: The KGRY vacuum meat tumbler machine can be combined with low-temperature high-humidity thawing equipment, cooling equipment, and quick-freezing equipment for a full-chain high-efficiency process.
Continuous Production Mode: Arrange production lines efficiently to minimize loading/unloading time and increase hourly throughput.
Equipment Maintenance Plan: Regularly check the hydraulic system, vacuum pump, sealing parts, and electrical control system to prevent unplanned downtime.

4. Efficient Cleaning and Maintenance

Quick Disassembly and Cleaning: Utilize the tilting and easy-disassembly design of the machine to shorten cleaning time and enhance overall production efficiency.
Daily Maintenance Records: Maintain operation logs and maintenance records to detect potential issues and ensure long-term high-efficiency operation.
Energy-Saving and Environmental Measures: Regularly monitor vacuum pump and hydraulic system energy consumption to ensure stable operation in energy-saving mode.

5. Personnel Management and Technical Support

Clear Division of Responsibilities: Assign specific personnel to each stage to ensure efficient coordination of marination, loading/unloading, cleaning, and maintenance.
Technical Support and Upgrades: Zhejiang Kanglian Intelligent Equipment Co., Ltd. provides full-chain solutions and technical guidance to ensure the KGRY vacuum meat tumbler machine maintains high efficiency.

Conclusion

By mastering proper operation, optimizing marination parameters, coordinating production processes, performing regular maintenance, and leveraging professional technical support, the KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine can significantly improve production efficiency and ensure consistent marination quality. Zhejiang Kanglian Intelligent Equipment Co., Ltd., with its high technical expertise and rich experience in food machinery, provides reliable full-chain production solutions for medium and large-scale food manufacturers, following the service philosophy of "starting with pursuit and ending with satisfaction."

Choosing the Right KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine: Capacity and Performance Comparison

Introduction

Selecting the appropriate meat tumbler model is crucial for enhancing production efficiency and ensuring consistent marination quality. Zhejiang Kanglian Intelligent Equipment Co., Ltd., located in Jiaxing, Zhejiang, in the heart of the Yangtze River Delta and less than 100 kilometers from Shanghai, Hangzhou, Suzhou, and Ningbo, offers convenient transportation. The company specializes in the research, development, design, manufacturing, and sales of food processing machinery. Its KGRY series hydraulic tilting vacuum meat tumbler machines are known for high technical content, energy-saving and environmentally friendly features, high efficiency, stability, and compliance with HACCP food hygiene standards, suitable for medium- and large-scale food production enterprises.

1. KGRY Vacuum Meat Tumbler Machine Model Categories

Small Model: Suitable for small-batch production or laboratory testing, with a capacity of 50-200kg per batch. It is easy to operate and requires minimal space.
Medium Model: Designed for medium-scale production, with a capacity of 300-800kg per batch. Features include hydraulic tilting and an intelligent control panel for uniform marination and high efficiency.
Large Model: Suitable for large-scale production, with capacities exceeding 1000kg per batch. Offers full automation, tilting discharge, and rapid marination, delivering the highest production efficiency.

2. Performance Comparison

2.1 Marination Efficiency

Small model: Ideal for small-scale rapid testing; flexible marination time but limited throughput.
Medium model: Ensures uniform marination while meeting daily production needs efficiently.
Large model: Optimized vacuum pump and hydraulic system shorten marination cycles for continuous production.

2.2 Operation and Control

Small model: Simple controls, suitable for manual operation.
Medium model: Intelligent control panel allows precise settings of vacuum level, rotation speed, and marination time.
Large model: Fully automated control integrates with upstream and downstream equipment, minimizing manual intervention.

2.3 Energy Saving and Maintenance

Small model: Low energy consumption, easy maintenance.
Medium model: Designed for energy efficiency with convenient maintenance to reduce downtime.
Large model: Optimized hydraulic system and vacuum pump ensure long-term stability, supported by comprehensive maintenance solutions.

3. Model Selection Recommendations

Select the model based on production scale and daily processing capacity: small for R&D or small batches, medium for regular production, large for continuous high-volume production.
Consider ease of operation and automation: medium and large models are more suitable for modern production lines.
Balance energy consumption, maintenance, and lifespan: choose a model that aligns with production plans, investment, and maintenance capabilities for long-term efficiency.

4. Company Support and Solutions

Zhejiang Kanglian Intelligent Equipment Co., Ltd. provides comprehensive production chain solutions and technical support, including equipment selection, installation, commissioning, training, and after-sales service. With professional guidance, customers can choose the most suitable KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine model according to their production volume, process requirements, and budget to achieve optimal production efficiency and marination quality.

5. Model Capacity and Performance Table

Model	Capacity (kg/batch)	Marination Efficiency	Control	Energy & Maintenance
Small	50-200	Flexible, suitable for testing	Manual operation	Low energy, simple maintenance
Medium	300-800	Uniform, high efficiency	Intelligent control panel	Energy-saving, convenient maintenance
Large	1000+	Optimized for continuous production	Fully automated, integrated control	Stable long-term operation, full maintenance support

Conclusion

Choosing the right KGRY Hydraulic Tilting Vacuum Meat Tumbler Machine requires careful consideration of capacity, marination efficiency, operation and control, energy consumption, and maintenance. With the professional expertise and full-chain solutions provided by Zhejiang Kanglian Intelligent Equipment Co., Ltd., food manufacturers can efficiently achieve medium- and large-scale meat production goals while ensuring product quality and stable operation.

Development Concept

Start with Pursuit And End with Satisfaction

Guided by our core principle of quality, we have always adhered to the business purpose of "starting with pursuit and ending with satisfaction.

Request A Quote

Contact Info.

+86-13967365006
+86-573-82723906
739324848@qq.com
No. 351 Xinfei Road, Fengqiao Town Industrial Park, Nanhu District, Jiaxing City, Zhejiang Province, China

Language

+86-13967365006